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Chocolate Coin

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Chocolate Coin is an effect by Paul Harris and Dick Ryan published in Art of Astonishment Volume 3. Originally published in A Close-up Kinda Guy (1983).

Based on his Peeler effect idea.

Effect

The silver surface of a quarter is scrapped back revealing that it is actually a Swiss (chocolate) candy.

Variations

Featured in Michael Ammar's Easy To Master Money Miracles Volume 3

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Coin Routines